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馃憢 A simple traveler of gemspace. Doing good and feelin' fine.
馃棧 Followers 0 路 Following 0 路 Logs 4 路 Docked 1 year ago
I'm excited! I made my first pasta from scratch the other day and thought, "why stop there?" So today I made the remaining pasta dough into lasagna sheets and made some lasagna completely from scratch.I tried to be a little bit traditional, so no garlic and I used the carrot/celery/onion base for the veg, and pork and beef mix for the meat. However, I am American after all, so I used Ricota. I love beschemel sauce as much as the next guy, but I just can't bring myself to use it in a lasagna.It's baking as I type. For desert, earlier today I made a nice tapioca pudding (Large pearl). I know it's typical to use two eggs, but I want a pudding, not jello. Cheers!
馃挰 2 Replies 路 4 Thumbs 路 7 months ago
Decided to make some noodles from scratch for the first time. I'm giving the newly minted dough some time to set (~15 minutes) before I start manhandling the poor doughball into some proper noodles. I'm going for a simple kind of linguine, just what I can make with a knife and my own two hands. As for the sauce, just a simple garlic and basil tomato sauce. It's simmering on the stove as I speak. It feels good to try something new. So far so good, but whatever I get wrong, I'll know for next time. Cheers!
馃挰 0 Replies 路 6 Thumbs 路 7 months ago
Good day Everyone! I just spent most of the last day doing something I've been putting off for quite some time, getting Thunderbird configured *just right*. It's a thing of beauty. My calendars are all set, it archives things the way I want and in the right places, it behaves how I want. Simply marvelous. I'm in love with unified folders and saved searches as folders. Really puts a smile on my face! Hope my exhuberance cheers someone up. The sun is shining, it's warm for a change and I have my window open for some fresh air.
馃挰 3 Replies 路 4 Thumbs 路 8 months ago
It's that easy, eh? That was the most painless I've yet seen. Nice! So this is station huh? Nice place. Good to be here.