New study says oceans' chemistry changing rapidly

2010-04-23 08:25:05

By RANDOLPH E. SCHMID, AP Science Writer Randolph E. Schmid, Ap Science Writer

Thu Apr 22, 1:33 pm ET

WASHINGTON The chemistry of the oceans is changing faster than it has in

hundreds of thousands of years because of the carbon dioxide being absorbed

from the atmosphere, the National Research Council reported Thursday.

Carbon dioxide and other industrial gases have been a concern for several years

because of their impact on the air, raising global temperatures in a process

called the greenhouse effect.

One factor easing that warmth has been the amount of CO2 taken up by the

oceans, but that has also caused scientific concerns because the chemicals make

the water more acidic, which can affect sea life.

Since the beginning of the Industrial Revolution in the 18th century, the pH of

ocean water has declined from 8.2 to 8.1 and a further decline of 0.2 to 0.3

units is expected by the end of this century, according to the Research

Council, an arm of the National Academy of Science.

The current rate of change "exceeds any known change in ocean chemistry for at

least 800,000 years," the report said.

As most folks will remember from school chemistry, pH is a measure of how

alkaline or acidic something is. A pH of 7 is neutral, while higher numbers are

more alkaline and lower numbers are more acidic.

As the ocean becomes more acidic scientists have raised concern about

dissolving coral reefs and potential effects on fish and other sea life.

For example, studies have shown that increasing seawater acidity affects

photosynthesis, nutrient acquisition, growth, reproduction and individual

survival of certain sea life.

The Environmental Protection Agency said in March it will consider ways states

can address rising acidity levels in the oceans.

The agency's decision was announced in a legal settlement with the Center for

Biological Diversity. The environmental group sued the EPA last year for not

requiring Washington state to list its coastal waters as impaired by rising

acidity under the Clean Water Act.

The report noted that the federal government has taken initial steps with the

development of the National Ocean Acidification Program.

It made the following recommendations:

Create an ocean acidification observation network including new tools,

methods and techniques to improve measurements.

Research to fill critical information gaps.

Set up a data management office to ensure data quality, access and archiving

to assist managers, policymakers and the general public.

Develop high-quality research and training of ocean acidification

researchers.

Set up an effective 10-year strategic plan for the program that will identify

key goals, set priorities and allow for community input.