------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------
 
     Title: Refried Black Beans
Categories: Beans Mexican Side dish   
  Servings:  6

    1/4 c  Onion; Chopped, 1 Sm 
      2 ea Jalapeno Chiles; * 
      2 ea Cloves Garlic;Finely Chopped 
      2 tb Vegetable Oil 
     30 oz Black Beans; Undrained, 2 Cn 
      1 ea Chipotle Chile; ** 
      1 ts Red Chiles; Ground 
    1/2 ts Salt 

  *     The Jalapeno peppers should be seeded, with care, and finely
        chopped.
  **    The Chipotle Chile should be one that has been canned in Adobo Sauce
        and it should be chopped.
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  Cook and stir the onion, jalapeno peppers, and the garlic in the oil in a
  10-inch skillet over medium heat until the onion is tender.  Stir in the
  remaining ingredients and mash the beans.  Cook, uncovered, stirring
  occasionally, until thick, about 15 minutes.  Serve.
 
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