MMMMM----- Recipe via Meal-Master (tm) v8.02
 
      Title: Marinated Crabs
 Categories: Italian, Shellfish, Salads
      Yield: 6 servings
 
  1 1/2    Lemons
    1/2 c  Olive oil
      6    Cloves garlic, minced
      3    Stalks celery, chopped
           Parsley, chopped
 
  To cook crabs, place in boiling water with salt, crab boil and lemons
  for 20 minutes.
  
  Clean crabs, removing legs.  (This means: take tops off of crabs and
  remove the dead man's fingers -- the spongy material on either tip).
  Break in half if small, quarters if large. Slice lemons and squeeze.
  Combine lemon juice, olive oil, garlic, celery, and parlsey and pour
  over crabs. Turn occasionally while marinating.
 
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