*  Exported from  MasterCook  *

                           GINGER BROCCOLI SOUP

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Soups/Stews                      Ethnic
                Appetizers                       Vegetarian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       tb           Ghee
   1       md           Onion, sliced finely
   3 3/4   c            Vegetable stock
   2 1/2   c            Water
   1       ea           1" piece of ginger, grated
     1/2   ts           Cayenne pepper
                        Juice of 1 lemon
     3/4   lb           Fresh broccoli, cut into
                        -- bite sized florets

  Melt ghee over medium low heat & add onion.  Cook till
  it begins to brown, stirring occasionally.  Meanwhile
  heat stock, water, ginger in pot for 5 to 6 minutes,
  do not let boil.  Add onion, cayenne, lemon juice &
  broccoli. Cook over medium heat for 7 minutes, stir
  occasionally.  Do not let soup boil.  Serve right away.
  
  Adapted from Ismail Merchant, "Indian Cuisine"
 


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