* Exported from MasterCook * Bengali Garam Marsala Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Indian Sauces And Preserves Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 Teaspoon Ground Cloves 1 Teaspoon Cumin Seed -- ground 3 Teaspoons Cardamom Seed -- ground 3 Teaspoons Ground Cinnamon Store mixture in a tightly sealed container. - - - - - - - - - - - - - - - - - - Nutr. Assoc. : 0 0 253 0