*  Exported from  MasterCook II  *

                          Sun-Dried Tomato Pesto

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Italian                          Pasta
                Sauces And Preserves

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      Cup           Oil-Packed Sun Dried Tomatoes -- drained (ca. 6 oz.)
     1/2  Cup           Grated Parmesan Cheese
     1/2  Cup           Fresh Basil -- chopped
     1/4  Cup           Pine Nuts -- toasted
   6      Cloves        Garlic -- minced
     3/4  Cup           Olive Oil -- * see note

* use some from the tomatoes jar

Combine tomatoes, Parmesan, basil, pine nuts, and garlic in processor.
With machine running, gradually add oil until smooth paste forms.  Add
salt and pepper to taste.

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