*  Exported from  MasterCook  *

                          Chicken Tostada Salad

Recipe By     : The Gourmet Jewish Cook by Judy Zeidler
Serving Size  : 6    Preparation Time :0:00
Categories    : Main Courses- Poultry            Salads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12      small         corn tortillas -- fried crisp
                        Frijoles Negros
                        Lettuce
                        Sliced tomatoes
                        Onions -- finelt diced
                        Sheredded cooked chicken or meat
                        Tomato-chili salsa
                        Cilantro

To assemble, place 1 fried tortilla on a plate and spoon on a tablespoon of bea
ns. Spread around, then top attractively in this order with : letuce, tomato, o
nion, and chicken or meat. Garnish with cilantro.


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