*  Exported from  MasterCook  *

                           Bunny's Farfel Kugel

Recipe By     : Bunny Kulla/ Plymouth Meeting  PA
Serving Size  : 10   Preparation Time :0:00
Categories    : Calling All Kugels...

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          matzo farfel
   1      cup           boiling water
   3                    large eggs
   4      ounces        margarine -- melted
     1/2  cup           sugar -- up to 3/4 cup
                        Cinnamon -- a few shakes
     1/2  cup           white raisins
                        soak in hot water for 1 hour
   1      small can     sliced peaches
   1      small can     pineapple chunks in juice -- drained
   1      medium can    pitted black cherries -- drained
   1                    peeled tart apple -- thinly sliced

OVEN: 350
Grease a baking pan.

Mix together matzo farfel and boiling water.  Mix in eggs, one at a 
time.

Mix all remaining ingredients together and add to farfel mixture. Bake 
for 
45 minutes (or til brown.)


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NOTES : *Bunny says that this kugel stays together better if made and 
       cooled one day ahead.