*  Exported from  MasterCook  *

                         Spaghetti Alla Carbonara

Recipe By     : Foodview
Serving Size  : 1    Preparation Time :0:00
Categories    : Pasta

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  lb            Bacon cut in 1/2 inch pieces
     1/2  cup           chopped Onion
     1/4  cup           Butter or Margarine
   3                    Eggs beaten
     1/2  cup           grated Parmesan Cheese
   2      tbsp          finely chopped Parsley
                        Dash Pepper
   1      lb            Spaghetti or Spaghettini (fine)

 Saute bacon and onion in butter until bacon is slightly crisp and onion tender.  Combine beaten eggs, grated parmesan cheese, parlsey and pepper. Prepare spaghetti or spaghettini in large amount of boiling salted water. Drain.  Return to sauce pan.  Add hot bacon mixture and egg mixture to hot spaghetti.  Eggs cook slightly on contact.  Blend thoroughly. Serves 6-8.

                   - - - - - - - - - - - - - - - - - -