*  Exported from  MasterCook  *

                      FETTUCINI ROMANO ALA FRATELLI

Recipe By     : 
Serving Size  : 2    Preparation Time :0:00
Categories    : Italian                          Pasta

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       tb           Olive oil
   3                    Cloves garlic, crushed
     1/2   c            White wine
     3/4   c            Half-and-half
   1       c            Romano cheese, grated
   2       x            Servings spinach fettucini,
                        Cooked
                        Chopped parsley for garnish

  Add the olive oil to a hot 10" pan.  Add the garlic, and saute over high
  heat for about 1 minute.  Add the wine and simmer for about 2 minutes. Add
  the half-and-half, and allow the sauce to come back to the simmer. Add the
  Romano cheese, and stir until smooth, about 2 minutes.
  
  To serve:  Add the pasta to the pan and toss until coated.  Portion onto
  two plates, and garnish with some chopped parsley.
  
       Bob Denhart
 


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