*  Exported from  MasterCook II  *

                             Five Spice Pasta

Recipe By     : The Pasta Machine Cookbook, Donna Rathmell German, pg 81
Serving Size  : 4    Preparation Time :0:00
Categories    : Chinese                          Pasta Machine
                Low Fat                          Main Dish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Extruder: -- (hand:)
   1 1/3  C             Semolina Flour -- (1 C)
   1      Tsp           5 Spice Powder Blend -- (1 t)
   1                    Egg Beaters® 99% Egg Substitute -- or equiv to 1, (1)
   1      Tbsp          Vegetable Oil -- optional, (0)
   1      Tbsp          Water -- to 2 T, (1 - 2 T)

Add in the order of your machine and push extrude for the extruder 
machines.

Original recipe calls for 1 egg.

I do not use the oil in any of my pasta recipes.

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NOTES : Cal 243
       Fat 4 g
       CFF  15%