*  Exported from  MasterCook  *

                          Asian Cabbage Stir Fry

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Chinese                          Vegetables
                Brownies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
			--PHILLY.INQUIRER--
   3       Tb           Peanut oil
   2       Lg           Heads bok choy (Chinese
                        Cabbage)
   2       Ts           Sesame seeds
   2       Ts           Teriyaki sauce
			--IRWIN E. SOLOMON--

 Heat the oil in a wok or large deep skillet,over low heat for 1 minute.
 Meanwhile shred the cabbage fine.Add the cabbage and stir fry 4 minutes. Add
 sesame seeds and stir fry 1 minute more.Add teriyake sauce and toss
 ingredients until cabbage is tender but still crisp.Makes 4 servings..

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