*  Exported from  MasterCook  *

                           NIGERIAN PEANUT SOUP

Recipe By     : 
Serving Size  : 2    Preparation Time :0:00
Categories    : African

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    Packets instant chicken
                        -broth and seasoning mix
   2       c            Water
   1 1/2   sm           Dried green chili peppers,
                        -finely chopped
     1/4   c            Each diced green bell pepper
                        -and onion
   3       tb           Chunky-style peanut butter

  In 1-quart saucepan dissolve broth mix in water; add chili peppers and
  bring mixture to a boil. Stir in bell pepper and onion and return to a
  boil. Reduce heat to low, cover, and let simmer until vegetables are
  tender, about 10 minutes. Reduce heat to lowest possible temperature; add
  peanut butter and cook, stirring constantly, until peanut butter is melted
  and mixture is well blended. Makes 2 servings.
 


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