💾 Archived View for bbs.geminispace.org › u › satch › 22444 captured on 2024-12-17 at 15:47:46. Gemini links have been rewritten to link to archived content
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Re: "Purposing Extra Egg Yolks Am I part of one of the last..."
Probably an unpopular opinion, but I love using LLMs for recipes. I can say what I want to make and whatever ingredients I have on hand and I almost always get good results.
I could get similar results by looking through online recipes but with LLMs I avoid all the extra fluff and just focus on the recipe, exactly as I want to make it.
Cookbooks are better than websites but can get damaged easily and take up space and definitely don’t have every single recipe I could ever want to make, with instructions on any adaptation I might care to make.
Dec 04 · 13 days ago
I'd take a good cook book over a web search any day.
👻 darkghost · Dec 04 at 21:53:
LLMs are ok as long as you ignore the instructions to add ten penny nails and arsenic. I despise the websites that have so much fluff and it takes forever to get to the recipe.
Anybody find good sources for recipes on Gemini? I found this one:
— Shaggy Peak's converted Meal Master database.
Purposing Extra Egg Yolks Am I part of one of the last generations that cooks depending on cookbooks instead of web searches? In our house, we a have a set of cookbooks that is the basis of everything we make, so much so, that last year I went to Powells Books in Portland and bought new copies of all our old cookbooks to replace the food-spattered, broken-spined versions we had! Anyway, after making Alton Brown's Aged Egg Nog (from his website, negating everything I just wrote above, I guess),...
💬 peteyboy [mod] · 8 comments · 3 likes · Dec 03 · 2 weeks ago