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⬅️ Previous capture (2023-01-29)
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Hot cocoa requires no introduction. This is a recipe that I have used for many years now. It originates from a famous chocolate making factory near where I live. Its simple and delicious!
25 minutes
Mix sugar, cocoa and salt in a medium saucepan; stir in water. Bring to a boil over medium heat, stirring constantly; boil and stir 2 minutes...
Then add milk; stir and heat until hot. **DO NOT BOIL** Remove from heat; add vanilla. Beat with whisk until foamy.
Add one of the following with vanilla extract:
Servings Per Container 6 servings
Serving size 6 fl.oz (192g)
Calories: 140 per serving
840 per batch
Total Sugars 20g
Includes 12g Added Sugar 24%
Total Carbohydrates 22g (8%)
Total Fat 3.5g (4%)
Saturated Fat 2g 10%
Cholesterol 15mg (5%)
Protein 6g
Calcium 196mg (15%)
Vitamin D 2 (10%)
Sodium 100mg (4%)
Potassium 229mg
Iron 1mg (6%)