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4 cl Garlic, minced 2 ts Chopped fresh chives
1/2 c Chopped fresh oregano 1 tb Or more gold tequila
2 tb Chopped parsley Salt and pepper to taste
1/2 ts Crushed dried red chile 1/2 lb Unsalted butter (2 sticks),
Pepper Softened.
Contributed to the echo by: Janice Norman To make each sauce, mix all the ingredients together well. Melt to serve. TEQUILA OREGANO BUTTER
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