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Three-layer Deck-the-halls Dip

Categories: dip

Servings: 1

      8 oz Guacamole                                -OR
      8 oz Sour cream                          8 oz Pace Thick & Chunky Salsa
      8 oz Pace Picante Sauce             

In a shallow, clear glass bowl (straight sides are best), layer guacamole, sour cream and Pace. Place the bowl on a tray and surround it with chips or colorful vegetable dippers.

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