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1 cn Pasteurized process cheese 1/2 c Pace Thick & Chunky Salsa
-spread (8 oz) 1/4 c Dairy sour cream
OPTIONAL TOPPINGS
Sliced green onion tops Diced red bell peppers
Chopped cilantro
Combine cheese spread, Pace Thick & Chunky Salsa and sour cream; mix well. Transfer to serving bowl; top as desired. Serve chilled with vegetable dippers or unsalted chips. Makes about 1-2/3 cups.
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