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- ⏲️ Prep time: 5 min
- 🍳 Cook time: 5 min
- 🍽️ Servings: 1
- 1 (1.5 fluid ounce) jigger Irish cream liqueur
- 1 (1.5 fluid ounce) jigger Irish whiskey
- 1 cup hot brewed coffee
- 1 tablespoon whipped cream
- 1 dash ground nutmeg
1. In a coffee mug, combine Irish cream and Irish whiskey. Fill mug with coffee. Top with a dab of whipped cream and a dash of nutmeg.
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;tags: drink sweet breakfast