💾 Archived View for thrig.me › food › rhubarb.gmi captured on 2023-12-28 at 16:27:36. Gemini links have been rewritten to link to archived content
⬅️ Previous capture (2023-06-14)
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Chop the stalk up, boil and then simmer it in the water for about 30 minutes. Press rhubarb through a strainer, and discard the fiber-y bits. Apparently you are supposed to add sugar or honey to such a soup, but that would make it too sweet for me.