💾 Archived View for vigrey.com › recipes › tater-tot-hotdish captured on 2023-11-04 at 11:38:29. Gemini links have been rewritten to link to archived content

-=-=-=-=-=-=-

Tater Tot Hotdish

Servings: 6

Ingredients

1 lb. lean ground beef
1/2 onion diced
2 cloves garlic minced
1 tbsp worcestershire sauce
1 (15 oz.) can green beans drained
1 (10 3/4 oz.) can cream of mushroom soup
2 cups shredded cheddar cheese
2 cups frozen tater tots
salt and pepper to taste

Instructions

Preheat oven to 375F.
Lightly grease 8 inch baking dish. Set aside.
Brown ground beef in large skillet over medium-high heat. Drain excess fat.
Add onions to the skillet. Saute for 4-5 minutes or until onions are translucent.
Add garlic and cook for an additional minute, stirring frequently.
Stir in worcestershire sauce and season with salt and pepper to taste.
Transfer ground beef mixture to the prepared baking dish. Spread evenly.
Top with cream of mushroom soup, then top with green beans, then top with the cheddar cheese.
Top with tater tots.
Bake for 35-40 minutes or until tater tots are golden brown and cheese is melted.
Serve immediately.