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Corn, milk and cheese pudding

Jasuke

Category: Dessert

Serves: Many

Cuisine: Indonesian

Source: Word of mouth

Ingredients

(In 1:1:1 ratio)

- Sweetcorn

- Mature cheddar cheese

- Condensed milk

Method

1. Blanch sweetcorn

2. Grate cheese

3. Combine corn, milk and cheese and mix well

4. Serve

5. Brace yourself

Verdict

- Definitely an acquired taste, but a fun talking point

- It is very, very sweet, so don't serve large portions