💾 Archived View for gmi.noulin.net › mobileNews › 5526.gmi captured on 2023-09-08 at 17:41:36. Gemini links have been rewritten to link to archived content

View Raw

More Information

⬅️ Previous capture (2023-01-29)

➡️ Next capture (2024-05-10)

-=-=-=-=-=-=-

Earth s most poisonous plants

2015-08-17 08:14:38

Some common species rank as the deadliest plants in the world

In 2014, a gardener on a country estate in the UK mysteriously died of multiple

organ failure.

The cause of his death remains unclear, but an inquest heard evidence

suggesting he had been killed by a popular flowering plant, a member of the

buttercup family.

The plant in question, called Aconitum, has blooms said to resemble monk s

hoods. But the plant is also known by other more sinister names; wolf s bane,

Devil s helmet and the Queen of Poisons.

The poison slows the heart which can result in death

These do more than hint at its villainous reputation. For Aconitum is among the

most deadly plants in the world.

The most poisonous part is the roots, though the leaves can pack a punch too.

Both contain a neurotoxin that can be absorbed through the skin. Early symptoms

of poisoning are tingling and numbness at the point of contact or severe

vomiting and diarrhoea if it has been eaten.

In 2010, Lakhvir Singh was convicted of the murder of her lover after dosing

his curry with Indian aconite. Apart from causing severe gastrointestinal

upset, the poison slows the heart rate which can result in death.

But not every case is so unfortunate. According to former poison garden warden

and expert John Robertson, our excellent vomiting mechanism means people can

live to tell their tales.

One untouchable species earns the dubious honour of being the world s most

dangerous tree

I ve spoken to people that have eaten it and survived, says Mr Robertson. It

was a couple that planted it to make their herb garden look prettier and when

the wife was picking leaves for a salad she picked a few leaves of monk s hood.

They both had a pretty bad time of it for 24 hours but survived.

The popular theory is that toxins have evolved in plants as a defence. In

certain species, chemical compounds that are produced to fight off insect pests

and other micro-organisms can do damage to big animals too.

This can be exaggerated by a phenomenom known as phototoxicity, where plant

chemicals contact human skin and then react with sunlight, resulting in lasting

burns. Giant hogweed (Heracleum mantegazzianum) has the worst reputation for

it, but friendly plants such as carrots, celery and limes can all blister the

skin in the wrong conditions.

One of the worst untouchable species, whatever the weather, earns the dubious

honour of being the world s most dangerous tree. The manchineel (Hippomane

mancinella) grows in northern South America up to the Florida Everglades and

throughout the Caribbean. In some parts of its range it s painted with a

cautionary red cross.

Its common Spanish names means little apple of death

The milky sap produced by this tree contains the powerful irritant phorbol.

Just brushing past it can leave you with horribly scalded skin. Sheltering

beneath it in a tropical shower can be disastrous too because even the diluted

sap can cause an extreme rash.

Burning down these trees is also a bad idea. The smoke from a burning

manchineel can temporarily blind a person and cause significant breathing

problems.

While the effects are unpleasant, skin contact with this tropical tree can t

kill you. The real death threat comes from eating its small round fruit. Its

common Spanish names means little apple of death. Ingesting the fruit can prove

fatal when severe vomiting and diarrhoea dehydrate the body to the point of no

return.

When it comes to plants that shouldn t pass your lips, one rises above the

rest, and it might be in your border right now. Ricinus communis is a shrub

that is praised for adding a dash of summer colour to gardens with green to

purple foliage, palm-shaped leaves and distinctive spiky seed capsules.

Casualties can suffer vomiting, diarrhoea and seizures for up to a week before

dying of organ failure

Castor oil, an acquaintance of anyone that needs to clear out their bowels in a

hurry, is produced from the seeds of the plant. But the nervous, or nefarious,

reader might have spotted an alarming keyword in the plant's Latin-based

scientific name: ricin. This is what earns the castor oil plant its reputation

as the world s most poisonous.

After the laxative oil has been extracted the remaining residues of its mottled

brown seeds contain a potent cocktail of toxins. Ricin kills by interfering in

cell metabolism, the basic chemical processes needed to sustain life. The

creation of essential proteins is blocked, leading to cell death. Casualties

can suffer vomiting, diarrhoea and seizures for up to a week before dying of

organ failure.

The poison s legend is polished by appearances throughout pop culture, from

Agatha Christie s novel The House of Lurking Death to the modern television

series Breaking Bad. While fictional portrayals are obviously dramatised, it s

still pretty nasty stuff.

A related poison, abrin is found with more of an obvious warning label.

So how come we can freely grow this plant in ornamental gardens?

There s a difference between poisonous and harmful. You can say what s the

most poisonous plant fairly easily theoretically looking at the toxins in it

and what they can do, says John Robertson.

But whether that plant is then harmful is all about whether you re likely to

eat it, how easy it is to administer it etcetera.

The outer casing of castor beans is often tough enough that, if swallowed

whole, it can pass through the digestive system without doing fatal harm. You d

need to chew and swallow five castor beans for a lethal dose in adults, though

perhaps just one in children. Ricin is most potent when its purified form is

injected, as in the case of the Bulgarian dissident murdered with it in 1978.

A related poison, abrin is found with more of an obvious warning label. The

seeds of the rosary pea (Abrus precatorius) are attractive bright ovals, often

red with a black spot. Where they grow in tropical regions they are used to

make bracelets, rosary necklaces or to adorn instruments. They even turned up

in the shop at the UK s Eden Project attraction in 2011.

Abrin is similar to ricin but reportedly more powerful in its pure form.

Fortunately, the peas have a hard outer shell that often prevents the toxins

being absorbed into the body. In one case where the ground powder of the seeds

was ingested, rapid medical treatment led to a full recovery.

Fortunately, death by plant poison is pretty rare in the age of modern medicine

thanks to quick diagnosis and good supportive care. And many plant-derived

toxins have to be purified to be lethal.

So though plants can be deadly, perhaps the most dangerous thing in the garden

is actually an accidental gardener.

BBC Original Article