💾 Archived View for paulwilde.uk › recipes › peanut_butter captured on 2023-07-22 at 16:14:28. Gemini links have been rewritten to link to archived content
⬅️ Previous capture (2023-03-20)
-=-=-=-=-=-=-
This is the easiest thing in the world.
1. Dry-fry (no oil etc.) the peanuts in the large frying pan for about 10 mins or for as long as it takes for the peanuts to become golden brown.
* This will encourage the oils in the peanuts to release - which is exactly what we want!
2. Put the now-roasted peanuts into the blender and blend.
* Blend, blend, blend and blend some more.
* There will be a point when you think nothing's happening and the small bits of peanut are just moving around the blender, or just stuck in place. Give the stuck pieces a nudge with a spatula and get back to blending.
* Blend, blend, blend even more until, eventually, the mixture starts to bind together and turn into a thick solid mass.
* Keep blending and the mixture will loosen up become a lovely, smooth, peanut butter.
3. Spoon out into a suitable container and allow to cool (or just eat it there and then, I won't judge you).
Top Tips =