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Oven pancake
Ingredients - serves 1 11' pancake (like a small pizza)
- ½ cup all purpose flour
- 3 eggs
- ½ cup milk
- 3 Tbsp melted butter
- 1 Tbsp sugar
- ¼ tsp salt
Instructions
- Preheat oven at 450℉ (=230℃ )
- In a medium sized bowl whisk the eggs, milk, 2 Tbsp melted butter, salt and sugar.
- Add the flour and stir until incorporated being careful not to overmix.
- Add 1 Tbsp melted butter to the bottom of a 9 or 11 inch cast iron skillet.
- Pour the batter into a skillet and bake for 12-18 minutes or just until the edges start to brown.
- Top with desired toppings.
Last edited on: 2022-06-20