💾 Archived View for tilde.pink › ~scumware › recipes › eggrice.gmi captured on 2023-03-20 at 18:43:05. Gemini links have been rewritten to link to archived content
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I mean it - eggs and fried rice. You can add veggies and other additions but I just like it like this. I do add spinach sometimes though.
1. Crack the eggs into a bowl and whisk completely.
2. Pour the whisked eggs into a buttered pan.
3. Once the eggs are ~80% done, add rice and mix together.
4. Add in other ingredients and stir together.
5. Squeeze a dollop of gochujang for flavor, add more for spice.
6. Mix and serve with salt or furikake.