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Baked Home Fries
- Prep time: 10 minutes
- Cook time: 40 minutes
- Servings: 4
Ingredients
- ~3 lb od potatoes
- 1 tsp garlic powder
- 1/4 cup of olive oil
Instructions
- preheat the oven to 425 degrees
- Wash and peel the potatoes
- Cut the potatoes into 3/4 in. cubes
- In a large bowl toss the potatoes and garlic in the olive oil. Coat all the sides of the potato cubes with oil.
- Gently lift the potatoes from the bowl and lay in a single layer onto a baking pan.
- Place in over.
- After about 20 minutes (when tops are brown) turn over the potatoes to brown the other side.
- Check after 15 more minutes. The potatoes should be soft. If not continue baking checking occasionally.
Notes
Baking time depends on the type of potato and the cube size.
I omitted adding salt and pepper prior to baking. You may want to add that step.