💾 Archived View for floppy.p1x.in › cooking › recipe › polish-samosa.gmi captured on 2023-03-20 at 17:57:50. Gemini links have been rewritten to link to archived content

View Raw

More Information

⬅️ Previous capture (2023-01-29)

-=-=-=-=-=-=-

╭┬┬──▼─━━━━━━━━━━━━━━━━━━━━─┬▼┬─────┬╮
:╰┼▶┄◇  FLOPPY CAPSULE #01  ╰◇┼◀┄┄┄◀╯:
└─┴──▲─━━━━━━━━━━━━━━━━━━━━──▲┴╱P1X╱─┘

Polish Samosa 🥟

Ingridients

Crust

• Potatoes 🥔
• Wheat flour
• Olive oil 🫒
• Salt 🧂
• Pepper 🌶️
• Chia seeds

Stuffing

• Cucumber 🥒
• Zucchini
• Carrots 🥕
• Canned Green pea 🥫
• Canned corn 🌽🥫
• Fresh tomato 🍅
• Italian tomato sousage 🍅🥫
• Salt 🧂
• Pepper 🌶️
• Honey 🍯 (or vegan replacement like Maple Syrup)

Recipe

Peel potatoes 🥔 and carrots 🥕 and cut into small pieces.

Put to boiling water 💧 and boil till soft (~10min). Soak chia seed with

little water. Take the potatoes and smash them good. Add flour and a lot of

olive oil 🫒. Also some salt 🧂, pepper 🌶️ and soaked chia seed. Mix and knead

until the dough is stiff. Add olive oil or flour if needed. Put for a few

minutes aside.

Take carrots and all other veggies and add olive oil and spices. Mix it all.

Prepare pan 🍳 with a lot of olive oil 🫒. Make it hot ♨️.

Now take the dough and make small pancakes. Put a hand of veggies on the

center and file to form a cone/dumpling 🥟. Put into the pan 🍳 and fry

from both sides until golden brown.

If all went well the samosa pieces should have hard shells with a very

soft inside. Almost like a cheese 🧀.

Back to index