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THE SOUTH POLE..........[312] 677-7140 CANNIBIS COOKBOOK BY: ERIK BLOODAXE [V] [A] [L] ACAPULCO GREEN -------------- 3 RIPE AVACADOS 3 TABLESPOONS WINE 1/2 CUP CHOPPED ONIONS VINEGAR 2 TABLESPOONS CHILI POWDER 1/2 CUP CHOPPED GRASS MIX THE VINEGAR, GRASS, AND CHILI POWDER TOGETHER AND LET THE MIXTURE STAND FOR ONE HOUR. THEN ADD AVACADOS AND ONIONS AND MASH ALL TOGETHER. IT CAN BE SERVED WITH TACOS OR AS A DIP. --------------------------------------- POT SOUP -------- 1 CAN CONDENSED BEEF 1/2 CAN WATER BROTH 3 TABLESPOONS CHOPPED WATERCRESS 3 TABLESPOONS GRASS 3 TABLESPOONS LEMON JUICE COMBINE ALL INGREDIENTS IN A SAUCEPAN AND BRING TO A BOIL OVER MEDIUM HEAT. PLACE IN REFRIGERATOR FOR TWO TO THREE HOURS, REHEAT, SERVE. --------------------------------------- PORK AND BEANS AND POT ---------------------- 1 LARGE CAN(1lb, 13oz) PORK AND BEANS 1/2 CUP LIGHT MOLASSES 1/2 TEASPOON HICKORY SALT 1/2 CUP GRASS 3 PINEAPPLE RINGS 4 SLICES BACON MIX TOGETHER IN A CASSEROLE, COVER TOP WITH A PINEAPPLE AND BACON, BAKE AT 350 DEGREES FOR ABOUT 45 MINUTES. SERVES ABOUT SIX. --------------------------------------- THE MEAT BALL ------------- 1lb HAMBURGER 1/4 CUP BREAD CRUMBS 1/4 CHOPPED ONIONS 3 TABLESPOONS GRASS 1 CAN CREAM OF MUSHROOM SOUP 3 TABLESPOONS INDIA RELISH MIX IT ALL UP AND SHAPE INTO MEAT BALLS. BROWN IN FRYING PAN AND DRAIN. PLACE IN A CASSEROLE WITH SOUP AND 1/2 CUP WATER, COVER AND COOK OVER LOW HEAT FOR ABOUT THIRTY MINUTES. FEEDS ABOUT FOUR PEOPLE. --------------------------------------- SPAGHETTI SAUCE --------------- 1 CAN(6oz) TOMATO PASTE 1 CAN(6oz) WATER 1/2 CLOVE MINCED GARLIC 2 TABLESPOONS OLIVE OIL 1 BAY LEAF 1 PINCH THYME 1/2 CUP CHOPPED ONIONS 1/2 CUP CHOPPED GRASS 1/2 TEASPOON SALT 1 PINCH PEPPER MIX IN A LARGE POT, COVER AND SIMMER WITH FREQUENT STIRRING FOR TWO HOURS. SERVE OVER SPAGHETTI. --------------------------------------- POT LOAF -------- 1 PACKET ONION SOUP MIX 2lbs GROUND BEEF 1 (16oz) CAN WHOLE PEELED TOMATOES 1 EGG 1/2 CUP CHOPPED GRASS 4 SLICES BREAD, CRUMBED MIX ALL INGREDIENTS AND SHAPE INTO A LOAF. BAKE FOR ONE HOUR IN 400-DEGREE OVEN. SERVES ABOUT SIX. --------------------------------------- CHILI BEAN POT -------------- 2lbs PINTO BEANS 1/2 CLOVE GARLIC 1lb BACON, CUT INTO TWO-INCH SECTIONS 1 CUP CHOPPED GRASS 2 CUPS RED WINE 1/2 CUP MUSHROOMS 4 TABLESPOONS CHILI POWDER SOAK BEANS OVERNIGHT IN WATER. IN A LARGE POT POUR BOILING WATER OVER BEANS AND SIMMER FOR AT LEAST AN HOUR, ADDING MORE WATER TO KEEP BEANS COVERED. NOW ADD ALL OTHER INGREDIENTS AND CONTINUE TO SIMMER FOR ANOTHER THREE HOURS. SALT TO TASTE. SERVES ABOUT TEN. --------------------------------------- BIRD STUFFING ------------- 5 CUPS RYE BREAD CRUMBS 1/3 CUP CHOPPED ONIONS 2 TABLESPOONS POULTRY SEASONING 3 TABLESPOONS MELTED BUTTER 1/2 CUP EACH OF RASINS AND ALMONDS 1/2 CUP CHOPPED GRASS 1/2 CUP CELERY 2 TABLESPOONS RED WINE MIX IT ALL TOGETHER, THEN STUFF IT IN. --------------------------------------- APPLE POT --------- 4 APPLES (CORED) 4 CHERRIES 1/2 CUP BROWN SUGAR 1/3 CUP CHOPPED GRASS 1/4 CUP WATER 2 TABLESPOONS CINNAMON POWDER THE GRASS IN A BLENDER, THEN MIX GRASS WITH SUGAR AND WATER. STUFF CORES WITH PASTE. SPRINKLE APPLES WITH CINNAMON, AND TOP WITH A CHERRY. BAKE FOR 25 MINUTES AT 350 DEGREES. --------------------------------------- POT BROWNIES ------------ 1/2 CUP FLOUR 1 EGG (BEATEN) 3 TABLESPOONS SHORTENING 1 TABLESPOON WATER 1/2 CUP GRASS 2 TABLESPOONS HONEY PINCH OF SALT 1 SQUARE MELTED CHOCOLATE 1/4 TEASPOON BAKING POWDER 1 TEASPOON VANILLA 1/2 CUP SUGAR 1/2 CUP CHOPPED NUTS 2 TABLESPOONS CORN SYRUP SIFT FLOUR, BAKING POWDER, AND SALT TOGETHER. MIX SHORTENING, SUGAR, HONEY,SYRUP, AND EGG. THEN BLEND IN CHOCOLATE AND OTHER INGREDIENTS, MIX WELL. SPREAD IN AN EIGHT-INCH OAN AND BAKE FOR 20 MINUTES AT 350 DEGREES. --------------------------------------- BANNANA BREAD ------------- 1/2 CUP SHORTENING 2 EGGS 1 CUP MASHED BANANAS 2 CUPS SIFTED FLOUR 1 TEASPOON LEMON JUICE 1/2 CUP CHOPPED GRASS 3 TEASPOONS BAKING POWDER 1/2 TEASPOON SALT 1 CUP SUGAR 1 CUP CHOPPED NUTS MIX THE SHORTENING AND SUGAR, BEAT EGGS, AND ADD TO MIXTURE. SEPARATELY MIX BANANAS WITH LEMON JUICE AND ADD TO THE FIRST MIXTURE. SIFT FLOUR, SALT, AND BAKING POWDER TOGETHER, THEN MIX ALL INGREDIENTS TOGETHER. BAKE FOR 1 1/4 HOURS AT 375 DEGREES. --------------------------------------- SESAME SEED COOKIES ------------------- 3oz GROUND ROAST SESAME SEEDS 1/4 CUP HONEY 1/2 TEASPOON GROUND GINGER 3 TABLESPOONS GROUND ALMONDS 1/4 TEASPOON CINNAMON 1/4oz GRASS 1/4 TEASPOON NUTMEG TOAST THE GRASS UNTIL SLIGHTLY BROWN AND THEN CRUSH IT IN A MORTAR. MIX CRUSHED GRASS WITH ALL OTHER INGREDIENTS, IN A SKILLET. PLACE SKILLET OVER LOW FLAME AND ADD 1 TABLESPOON PF SALT BUTTER. ALLOW IT TO COOK. WHEN COOL, ROLL MIXTURE INTO LITTLE BALLS AND DIP THEM IN THE SESAME SEEDS. --------------------------------------- IF YOU HAPPEN TO BE IN THE COUNTRY AT A PLACE WHERE POT IS BEING GROWN, HERE'S ONE OF THE GREATEST RECIPES YOU CAN TRY. PICK A MEDIUM-SIZED LEAF OFF THE MARIHUANA PLANT AND DIP IT INTO A CUP OF DRAWN BUTTER, ADD SALT, AND EAT. ORIGIONALLY FROM: THE ANARCHIST COOKBOOK BY: WILLIAM POWELL Call The Works BBS - 1600+ Textfiles! - [914]/238-8195 - 300/1200 - Always Open