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---------- Recipe via Meal-Master (tm) v8.02
 
      Title: TORTILLA FLATS
 Categories: Desserts, Tex-mex, Fruits, Quick/easy, Party
      Yield: 1 servings
 
           Judy Garnett- pjxg05a
      2 tb Sugar
      1 ts Ground cinnamon
      1    Wheat Flour tortilla; see *
           Veg. oil; (for frying)
      1 tb Butter; melted
      1    Scoop vanilla ice cream
           -Strawberries; sliced
           -OR fresh peaches; sliced
      1 tb Slivered almonds; toasted
 
   *Please note: Cornmeal tortillas CAN'T be substituted
  because they do not take on the texture of pastry when
  fried.
   Combine sugar and cinnamon and reserve.  Heat oil in
  a skillet and fry tortilla on both sides until golden
  brown and puffy. Drain on a paper towel. Brush
  tortilla with melted butter, and sprinkle with
  cinnamon sugar. Top with ice cream and garnish with
  fruit and nuts. Serves 1. Source: Lawry's Calif. Center
 
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