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------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------
Title: Refried Black Beans
Categories: Beans Mexican Side dish
Servings: 6
1/4 c Onion; Chopped, 1 Sm
2 ea Jalapeno Chiles; *
2 ea Cloves Garlic;Finely Chopped
2 tb Vegetable Oil
30 oz Black Beans; Undrained, 2 Cn
1 ea Chipotle Chile; **
1 ts Red Chiles; Ground
1/2 ts Salt
* The Jalapeno peppers should be seeded, with care, and finely
chopped.
** The Chipotle Chile should be one that has been canned in Adobo Sauce
and it should be chopped.
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Cook and stir the onion, jalapeno peppers, and the garlic in the oil in a
10-inch skillet over medium heat until the onion is tender. Stir in the
remaining ingredients and mash the beans. Cook, uncovered, stirring
occasionally, until thick, about 15 minutes. Serve.
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