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MMMMM----- Recipe via Meal-Master (tm) v8.01
Title: Burrito Filling
Categories: Mexican, Beef
Yield: 1 servings
4 tb Oil
12 oz Vegetable juice, can
14 1/2 oz Beef broth, can
3 Garlic clove, minced
3 1/2 lb Beef stew meat
Cheddar, shredded
4 oz Chilies, green, can
Brown meat in oil and drain. Add remaining ingredients except cheese.
Simmer over low heat 2 to 3 hours. Shred meat with fork, drain excess
liquid. Serve on tortillas with cheese.
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