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                       Portuguese Broa (Corn Bread)

Recipe By     : The Bread Machine Cookbook II
Serving Size  : 8    Preparation Time :4:00
Categories    : 
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     2/3  Cup           Water
   1 1/3  Tablespoons   Olive Oil
     1/2  Teaspoon      Salt
     1/2  Teaspoon      Sugar
     2/3  Cup           White Cornmeal
   1 1/3  Cups          Bread Flour
   1      Teaspoon      Yeast

Put ingredients into bread machine according to manufacturer's directions.  This makes a small loaf.

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