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                           SPINACH ROMAN STYLE

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Italian                          Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       lb           Washed spinach
     1/2   ts           Salt
   2       tb           Lard or bacon drippings
     1/2   ts           Pepper
   1       tb           Shelled pine nuts
   1       tb           Raisins

  Cook Spinach in 1 cup water, 5 minutes and drain well.  Melt leaf lard or
  drippings in saucepan, add spinach, salt and pepper and cook 5 minutes
  longer. Add nuts and raisins and serve.  Serves 4.
  
  From: The Talisman Italian Cook Book Shared By: Pat Stockett
 


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