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              Mary Callahan's Italian Rigatoni Part I*MJNT73

Recipe By     : 
Serving Size  : 20   Preparation Time :0:00
Categories    : Italian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4                    Meaty Pork Ribs or otherpork
   2      pound         Italian Sausage
   2      Large         Onions -- chopped
   1                    Garlic Clove -- chopped
                        Water to cover ingredients

Place all ingredients in a pan & cover with the water.
Bring to a boil and lower to a simmer for approximately 1 1/2-2 hours.  Discard small bones. The original recipe calls for ribs, but I'm afraid of the bones, so I substitute about 3/4 pound of boneless pork. Any type will do fine.  While this is cooking, start the meatballs <Part II>



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