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                       Sesame Chicken *** (FHND96B)

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Chinese                          Chicken
                Main Dish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  10                    chicken thighs
   3      tablespoon    light soy sauce
   2      tablespoon    dry Sherry
     1/2  teaspoon      fresh ginger -- grated
   3      tablespoon    cornstarch
   4      tablespoon    raw sesame seeds
                        peanut oil -- deep frying

Cut the chicken thighs in half across the bone.
Marinate them in the soy sauce, sherry, ginger & enough cornstarch to make a thick sauce for 1 Hr.  Add the sesame seeds.  Deep fry pieces in peanut oil at 375 until lightly browned. You can try substituting beef for the chicken. FROM:    DIMAS LIZARDO (FHND96B)



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