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                                 BURRITOS

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Sandwiches                       Low-cal

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4       ea           10" flour tortillas
     1/2   lb           Lean ground beef
   1       c            Chopped onion
  15       oz           Can black beans, drained
  10       oz           Can tomatoes w/green chilies
   2       ts           Chili powder
     1/4   c            Chopped green onion (opt)

    Wrap tortillas in foil. heat in 350 deg oven for 10 minutes to
  soften. Meanwhile, for filling, cook ground beef and onion till meat
  is brown and onion is tender. Drain. Stir in black beans, undrained
  can tomatoes with chili peppers, and chili powder. Simmer, uncovered,
  5 minutes or to desired consistency.
    Reserve 1/4 cup filling; set aside. Spoon 1/4 of the remaining
  mixture onto each tortilla just below center. Fold bottom edge of
  tortilla up and over filling. Fold opposite sides of tortilla in,
  just till they meet. Roll up from the bottom. Top with some of the
  reserved filling. Sprinkle with chopped green onion.
 


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