💾 Archived View for tilde.pink › ~bencollver › recipe › ascii › ethnic › asia › chinese › cooking-sa… captured on 2022-06-11 at 21:56:39.
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---------- Recipe via Meal-Master (tm) v8.02
Title: Chinese Cooking Sauce - Melinda Lee
Categories: Chinese, Sauces
Yield: 1 servings
1 tb Sugar
1 tb Distilled vinegar
1 tb Dry sherry
2 tb Soy sauce
3 tb Chicken broth
2 ts Cornstarch
Combine all ingredients and mix well. When your
stir-fry is just about done, move the stir-fry to the
outside of the wok. Add the cooking sauce to the
center and mix with juices. When mixed toss with
stir-fry to coat.
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