💾 Archived View for tilde.pink › ~bencollver › recipe › ascii › side-dishes › pesto › recipe45.txt captured on 2022-06-12 at 13:38:30.
View Raw
More Information
-=-=-=-=-=-=-
- Exported from MasterCook II *
GREEN OLIVE PESTO
Recipe By :MOLTO MARIO SHOW #MB5692
Serving Size : Preparation Time :
Categories :Pesto
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
I 1/2 cups large or jumbo green olives, -- such as ascolane, pitted
1/2 red onion, -- finely chopped
1/4 cups pine nuts
I clove garlic, -- thinly sliced
1/2 cup extra virgin olive oil, -- give or take I ounce
In a food processor, combine olives, onion, pine nuts and garlic and blend
1 minute. With motor running, slowly pour in olive oil until a thick,
smooth paste is formed. texturally resembling rough bechamel. Allow to
stand 1/2 hour before using.
Yield: 2 1/2 cups
- - - - - - - - - - - - - - - - - -