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                  Apricot Mustard-Glazed Chicken Breasts

Recipe By     : Jewish Food List
Serving Size  : 4    Preparation Time :0:00
Categories    : Main Courses- Poultry

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/3  c             honey or dijon mustard
   3      tbls          apricot preserves
   1      tsp           ground ginger
   4                    skinless boneless chicken breast halves

Blend mustard, preserves and ginger. Brush some mustard mixture onto chicken. G
rill or broil, brushing frequently with remaining mustard mixture, until done. 

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