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          Ensalada de jicama y naranja (jicama and orange salad)

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : 
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Juice of 2 limes
     1/4  teaspoon      Chile powder -- habanero
   2      small         Oranges -- cut in segments
   1      small         Jicama -- juilenne cut
   3                    Scallions -- thinly sliced
                        Cilantro -- chopped
                        -----HEAT SCALE = MEDIUM-----

Combine the lime juice and habanero powder. Arrange the orange segments on a platter and top with the jicama and onions. Pour the lime juice mixture over the salad, garmish with the cilantro, and serve.
MM and upload by DonW1948@aol.com / HSLD

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