💾 Archived View for tilde.pink › ~bencollver › recipe › ascii › ethnic › americas › cajun › shark-ke… captured on 2022-06-12 at 00:27:11.
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- Exported from MasterCook *
Shark Kebabs
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Creole Fish
Seafood
Amount Measure Ingredient -- Preparation Method
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2 lb Shark meat,1x1.5" pieces
1/2 c Dry sherry
1/2 c Rice wine
1/4 c Soy sauce
1 tb Lemon juice
1 Garlic clove,minced
1/4 ts Ginger,ground
3 tb Vegetable oil
3 tb Peanut oil
1. Place fish in glass bowl.
2. Combine remaining ingredients except oil; pour over fish.
3. Cover and chill for 2 hours, turning occasionally.
4. Reserving marinade, thread fish chunks on skewers.
5. Basting often with marinade, cook over low coals or under a broiler 10
to 15 minutes, or until fish flakes easily.
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