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                      Seafood Rice Salad New Orleans

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Creole                           Salads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------



      1 pk Frozen cooked shrimp,(8oz)

      1 cn Tuna,drained(6oz)

      3 c  Cooked rice,cooled

    1/2 c  Minced onions

    1/2 c  Minced sweet pickles

  1 1/2 c  Thinly sliced celery

    1/4 c  Diced pimiento

      3    Hard-cooked eggs,chopped

      1 tb Lemon juice

      1 c  Mayonnaise

           Crisp salad greens

           Tomato wedges(optional)

 

  1. Combine all ingredients except greens and tomato wedges; season to taste

  and chill.  

  2. Serve on salad greens; garnish with tomato wedges if desired.  

 



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