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Exported from  MasterCook Mac  *


                        Emeril's Creole Seasoning

Recipe By     : Emeril LaGasse in "Emeril's New New Orleans Cooking"
Serving Size  : 12   Preparation Time :0:05
Categories    : Cajun/Creole                     Condiments
                Two Thumbs Up                    Spices

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2 1/2  tablespoons   sweet paprika
   2      tablespoons   salt
   2      tablespoons   garlic powder
   1      tablespoon    black pepper
   1      tablespoon    cayenne
   1      tablespoon    dried oregano
   1      tablespoon    dried thyme

Combine all ingredients thoroughly and store in an airtight jar or container.

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Serving Ideas : Use as a seafood rub.

NOTES : MAKES ABOUT 2/3 CUP