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                          Mirliton el Casserole

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Creole                           Meats

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------



    1/2 lb Ground beef

      2 tb Vegetable oil

    1/2 c  Onion,chopped

      1 tb Green bell pepper,chopped

      2 c  Mirlitons,chopped(2 med)

  1 1/2 ts Salt

    1/2 ts Black pepper

      2 tb Butter or margarine

      1 tb Parsley,chopped

    1/4 c  Bread crumbs

 

  1. In skillet, brown meat in vegetable oil.  

  2. Add onion, bell pepper, mirlitons, salt and pepper; cook slowly until

  well done (about 30 minutes).  

  3. Fill buttered casserole with mirliton mixture, mixing in parsley.  

  4. Top with bread crumbs and bake in preheated 350'F. oven 20 minutes.  

  NOTE: Squash may be substituted for mirlitons.  

 



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