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                             Creole Fish Soup

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Creole                           Soups
                Gumbos

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------



      1 lb Red snapper,boned/shredded

      1 lb Shelled shrimp,diced

      1 c  Minced onion

      1 c  Diced potatoes

      1 c  Cooked strained tomatoes

      1 tb Butter or margarine

      1    Bay leaf

           Salt

           Cayenne pepper

      6 c  Water

      2 tb Lemon juice

 

  1. Combine all ingredients except lemon juice in large saucepan.  

  2. Simmer 40 minutes, or until vegetables are tender.  

  3. Add lemon juice; stir and serve.  

 



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