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                       Baked Catfish a la Meuniere

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Creole                           Fish
                Seafood

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------



      6    Catfish fillets(4-5oz ea)

      1    Egg

      1 tb Water

    1/2 c  Cracker meal

    1/4 c  Parmesan cheese

      1 tb Lemon and herb seasoning





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