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                         BAKED FLOUNDER BARATARIA

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Cajun                            Main dish
                Fish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4       tb           Butter, divided
   2       lb           Flounder filets
   1       t            Salt
     1/2   ts           Tabasco sauce
   1       tb           Paprika
     1/4   c            Grated cheddar cheese
   1       c            Sour cream
     1/4   c            Fine bread crumbs

  Grease a 2 qt. baking dish with 1 ts. butter.  Arrange
  fish filets in baking dish.  Blend salt, Tabasco
  Sauce, paprika, and cheddar cheese into sour cream and
  spread over fish.  Top with bread crumbs and dot with
  remaining 3 ts. butter. Bake uncovered at 350 F. for
  30 min. or until fish flakes easily with fork.
  
  Yield: 4 to 6 servings.
 


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