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                             Creole Baked Cod

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Creole                           Fish
                Seafood

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------



      1 tb Corn oil

    1/2 c  Sliced mushrooms

    1/4 c  Onion,coarsely chopped

    1/4 c  Grn bell pepper,coarse chop

      2 c  Tomatoes,chopped

    1/2 ts Basil,dried

    1/4 ts Black pepper

      1 lb Cod,cut into 1" cubes

 

  1. In medium skillet, heat corn oil over medium heat.  

  2. Add mushrooms, onion and bell pepper; stirring frequently, cook 2 to 3

  minutes or until tender.  

  3. Add tomatoes, basil and black pepper; stirring occasionally, cook 10

  minutes or until sauce is thick.  

  4. Place cod in 10x6x2-inch baking dish; spoon sauce over fish.  

  5. Bake in 350'F. oven 15 to 20 minutes or until fish flakes easily.

 



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